Non-vegetarian course　6,500 yen (tax included)

Japanese Kaiseki-style course comes with all plant based ingredients except fish plate.
We don7t serve the same dishes and course is changing monthly. You can have new vegetable dishes that you can only try at Minoya.
Please enjoy our seasonal course.

Vegetarian course　6,500 yen (tax included)

Vegan Kaiseki-style courseis made with plant based ingredients and kombu and vegetable dashi (broth) instead of fish.
Dashi brings out the sweetness of vegetables that vegan can enjoy satisfyingly.

Lunch daily set meal     1,000 yen (tax included)

4 side dishes of the day, salad, earthen pot cooked rice, miso soup and original kombu tsukudani (food boiled down in soy sauce).
You can enjoy plenty of vegetables at Minoya.
Please enjoy dishes with earthen pot freshly cooked rice.

A small restaurant in arcade of Shitamachi (traditional area of Tokyo). Familiar appearance and atmosphere as you were at home.

5 counter seats and 4 tables.
The owner operates by himself.
Kitchen and tables are connected that you can enjoy with integrated feeling.