Our main menu is Ming-Teng HAO HAO's 5kinds of original douhua.

MING-TENG SOY PUDDING　800 yen (tax included)

Cold duhua with special red bean sweet sauce.
Sticky rice balls are made small to go well with flaked barley, tapioca and boiled peanuts in your mouth.
Flavorful roasted soybean powder makes it better.

CHINESE HERBAL SOY PUDDING　800 yen (tax included)

Red date special pu'er syrup made from pu'er tea has refreshing taste.
A bowl comes with small sticky rice balls, tapioca, medicinal/healthy wolfberry, red date, white fungus, red beans and sweet potato.

BLACK SESAME SOY PUDDING　900 yen (tax included)

Thick and smooth special black sesame syrup.
Small sticky rice balls, boiled peanuts and flaked barley are hiding under the syrup.
It has impactful appearance with smooth texture and soft sweetness.
You can enjoy variety of ingredients until the last bite.

FRUIT SOY PUDDING　900 yen (tax included)

Topped with light soy milk whipped cream, refreshing lemon syrup on kiwi, pink grapefruit, banana and lychee.

Brilliant sweets like a western sweets.

Refreshing sweetness and soft texture with flavorful tear grass.

MING-TENG SOY SOUP　700 yen (tax included)

Taiwan's classic breakfast salty soybean milk is a soy milk soup that is hardened softly with heat of soy milk and black vinegar.
Topped with zha cai, cilantro, bell peppers and fried bread.
Satisfying and solid taste.

Cute shop with pink wall and sighboard "Ming Teng HAOHAO".

New Far Eastern Style Café is mixe of East Asia including Japan and inspiration of 80's Chinese restaurant in west coast of the US.