RESTAURANTS

Indian Vegetarian Restaurant&Cafe NATARAJ Harajuku

Restaurants

2020.06.11

Indian

Organic ingredients

With family With friends For date For anniversary Course meal available Private dining available Party menu available

Lunchbox takeout Online products

Authentic Indian curry

"Natural Indian Cuisine Nataraj" is a vegetarian Indian restaurant that opened its first Takadanobaba store in 1989, 30 years ago, when vegetarian and vegan were not very familiar concepts in Japan yet. Now they offer regular menu, vegan menu and also menu without Gokun.

You can enjoy buffet style or set menu during lunch time (11:30-15:00). Variety of set menus and single dishes is available for dinner (17: 00-23: 00), Among them, "Shanty Set" is a set menu for those who follow macrobiotics diet and vegans. It comes with two kinds of curry "Root vegetable tofu curry" and "Shantidal" ¥ 2980 (excluding tax), and served with your choice of bread, rice or Naan. Komatsuna Naan is available for vegans. Soy meat saute, papadum and shanty salad are included in this set.

Indian Vegetarian Restaurant and Cafe NATARAJ Harajuku-Shanty Set

The spice aroma fills up your mouth and soy meat with naan fill up your stomach.

【How to order?】

・English and Chinese menus are available

・There are detailed allergy icons on the menu.

・Better to ask for ingredients verbally when ordering.

・Kids menu is available.

Manpuku episode

Thirty years ago, Nataraj's first store was not a place to relax as it is now, but started with only two curries on it’s menu. At that time, vegetarian Indian restaurants were said to be short-lived and Nataraj was said not to last long as well. However, with time, Nataraj grew even stronger, opening it’s 5th store in Harajuku area. That is because of Nataraj's unchanging concept, “Cooking with same care and love as mothers cook at home”. Nadaraj is not after becoming a 5 star restaurant, istead, they aim to serve dishes as if mothers who prepare such loving dishes at home, considering their children and taking into account allergies, likes and dislikes. In particular, the menu with detailed allergy notations is very easy to understand and show how much this restaurant is concerned with well being of its customers.

REVIEW

The main ingredient is "vegetables," directly delivered from our own farm. Chef's mixed spices bring out the taste of curry. Please rediscover the deliciousness of vegetable dishes in a full of Indian atmosphere.

Features

Meal features

Gluten-free
Five pungent roots free
Chemical seasoning free

Vegetarian

Vegetarian menu available
Vegan menu available
All menu vegetarian
Can be changed to vegetarian menu
Can be changed to vegan menu

How to order

Take out
Table Order / Table Receiving
Delivery available (UberEats)

Service

Credit card : Yes
Electronic money : Yes
Multilingual : English
Translator : No

Photos

Shanti set 　2,980 yen (tax excluded)

Set menu for macrobiotics and vegans, comes with two types of curry, "Root vegetable tofu curry" and "Shantidal", served with bread, rice, or nan.

Maharaja set　3,220 yen (tax excluded)

3 kinds of curry, comes with nan, salad, snack, dessert, drink.

Parac panille　1,380 yen (tax excluded)

Served with plenty of spinach and homemade Indian cheese.

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